by admin | Oct 24, 2023 | Recipes, Shakeology Recipes
October 24, 2023 | BY: BODi October 24, 2023 BODi These Cinnamon Crumb Donuts give big crumb cake vibes — from the fluffy cake-like donut to the tender, sweet crumb topping. Each gorgeous donut contains 14 grams of protein, so they’re perfect as a part of a balanced,...
by admin | Oct 20, 2023 | Recipes, Shakeology Recipes
October 20, 2023 | BY: BODi October 20, 2023 BODi A slice of warm, moist, cinnamony coffee cake checks all the boxes; fluffy vanilla cake with ribbons of cinnamon sugar topped with a sweet crumble. Just … yum. We took the traditional coffee cake recipe and turned it...
by admin | Oct 20, 2023 | Recipes, Shakeology Recipes
October 20, 2023 | BY: BODi October 20, 2023 BODi Once you bite into these light, crispy golden waffles that are soft and pillowy inside, you’ll be making these every day! Snickerdoodle Shakeology turns ordinary waffles into superfood waffles that taste like...
by admin | Oct 20, 2023 | Recipes, Shakeology Recipes
October 20, 2023 | BY: BODi October 20, 2023 BODi This Almond-Pear Fro-Yo Bark is an easy-peasy, tasty snack when you’re in the mood for sweets, but also want to stay on track. Snickerdoodle Shakeology is the key — luscious, creamy vanilla flavor with cinnamon,...
by admin | Oct 20, 2023 | Recipes, Shakeology Recipes
October 20, 2023 | BY: BODi October 20, 2023 BODi Cinnamon is a great way to enhance any berry-focused dessert — its unique spicy/sweet flavor is the perfect complement to the tart/sweetness of berries. In our Cinna-Berry Shake, we layered cinnamon on top of the...
by admin | Oct 20, 2023 | Recipes, Shakeology Recipes
October 20, 2023 | BY: BODi October 20, 2023 BODi Pop quiz #1: What’s the difference between pudding and mousse? Traditionally, pudding is cooked and then chilled, resulting in a thick, creamy treat. Mousse isn’t cooked, and is lighter and airier thanks to the...