Peaches and raspberries is an irresistible combination. So is vanilla and cocoa. But what happens with you mix them all together?
This Peach Melba Cookies & Creamy Shakeology recipe brings together these two much-loved flavor combinations to create a uniquely delicious smoothie!
Peach Melba is a classic French dessert of poached peaches and vanilla ice cream topped with raspberry sauce.
We recreated the flavor profile and updated it with a scoop of Cookies & Creamy Shakeology — creamy vanilla with hints of cocoa.
Frozen peaches and fresh raspberries add a light sweetness and bright flavor. It’s like dessert in a glass!
Prep Time 5 mins
Cook Time 0 mins
Total Time 5 mins
Servings 1 smoothie
Calories 271 kcal
- 1 cup / 240 ml unsweetened almond milk
- 1 cup / 170 g ice
- 1 scoop Cookies & Creamy Shakeology
- ¾ cup / 140 g sliced frozen peaches
- ½ tsp. pure vanilla extract
- ¼ cup / 30 g fresh raspberries
Place almond milk, ice, Shakeology, peaches, and extract in blender; cover. Blend until smooth. Pour into a serving glass.
Garnish with raspberries.
Fantastic Fiber (F), No Dairy (ND), Protein Power (P), Quick ’n’ Easy (QE), Vegan (V), Vegetarian (VG)
The Nutrition Facts box below provides estimated nutritional information for this recipe.*
*Total Sugars 19 g, Added Sugars 5 g
Peach Melba Cookies & Creamy Shakeology
Amount Per Serving (1 serving)
Calories 271 Calories from Fat 54
% Daily Value*
Saturated Fat 1g6%
* Percent Daily Values are based on a 2000 calorie diet.
2B Mindset Plate It!
Add ½ cup berries to make this a complete breakfast.